(temp) 神戸屋 2012.10.01 | takeru Gallery | Phereo

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(temp) 神戸屋 2012.10.01

国産牛と霧島黒豚のmeat pie@神戸屋 by takeru
神戸屋店頭 by takeru
神戸屋店頭 by takeru
神戸屋店頭 by takeru
Italia栗のscone&Jersey milkのsoft hearth bread&pain paysan@神戸屋 by takeru
たっぷり茄子のBologna風もっちりpizza by takeru
北海道えびすかぼちゃのbrioche tarte@神戸屋 by takeru
木の子の…@神戸屋 by takeru

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